Mother's Day Recipe: Leah Itsines' BBQ Lamb Souvlaki and Briam

New research by MLA reveals over two-fifths (61%) of Aussies feel special when people cook them one of their family recipes. So what better way to share a bonding moment this Mother’s Day with the mother figures in your life by preparing a flavourful and delicious, affordable (in light of cossie liv), and super easy and nutritious BBQ Lamb Souvlaki and Briam recipe by best-selling author and personal trainer, Leah Itsines.

 

The recipe: 

·         MLA has partnered with best-selling author and Aussie home cook, Leah Itsines to share an easy, authentic and nutritious BBQ Lamb Souvlaki and Briam recipe passed down from her grandparents, that’s sure to impress at family dinner and make any mother proud. 

 

 

What makes it so special? 

·         In light of cossie liv, the purse strings have got tighter – so it’s great that this whole recipe (serving 4) costs only $60, roughly $15 per person 

·         The whole dish only takes 1 hour to prep and cook – perfect for those who are time-poor! 

·         The lamb paired with baked veggies are a hearty accompaniment for the cooler Autumnal temperatures we’re in 

·         Research by MLA reveals over two-fifths (61%) of Aussies feel special when people cook them one of their family recipes so what better way to share a bonding moment this Mother’s Day than over a home cooked meal passed down the generations. 

·         Over half (58%) of Aussies say family recipes make them feel more connected to their loved ones.